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Gesho root, stems, leaves are used in place of hops, Brewers used to use herbs like rosemary instead of hops, In ethiopia, Beer and honey wine Brewers use the Gesho plant. Aroma hops are gathered gathered from the highlands of Ethiopia. They are cultivated in the wild in central Ethiopia.
Gesho root, stems, leaves are used in place of hops, Brewers used to use herbs like rosemary instead of hops, In ethiopia, Beer and honey wine Brewers use the Gesho plant. Aroma hops are gathered gathered from the highlands of Ethiopia. They are cultivated in the wild in central Ethiopia.
Gesho root, stems, leaves are used in place of hops, Brewers used to use herbs like rosemary instead of hops, In ethiopia, Beer and honey wine Brewers use the Gesho plant. Aroma hops are gathered gathered from the highlands of Ethiopia. They are cultivated in the wild in central Ethiopia.
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